Ezigbo Blackberry Extract

Blackberry (Ruhus Fluticoss pollich) bụ osisi nke ihe nketa Rubus Fluticus na ezinụlọ Rose. Alaka gburugburu ma ọ bụ ịrị ugwu, alaka na-agbanwekarị na kọntaktị; Na-acha uhie uhie. Obere akwụkwọ, ọzọ, ya na mpempe akwụkwọ 3-5; Mpempe akwụkwọ na-amị amị nke elliptic; Petiole nke ukwuu na-acha uhie uhie; Mpempe akwụkwọ dị mkpụmkpụ. Ndị na-agba ọsọ; Petals 5, na-acha ọcha, pink ma ọ bụ ọbara ọbara. Achịcha mkpụrụ osisi na-achịkwa, ojii ma ọ bụ ọchịchịrị ma ọ bụ ọchịchịrị na-acha ọbara ọbara. Ala ala Europe, karịsịa Northn North America na ụsọ oké osimiri Pacific, nke Britain na Western Theles na Western Europe; China ewebatala ịkọ ihe.

Enwere ike iri mkpụrụ osisi blackberry nwere ike iri mba ma ọ bụ mee jam, mmanya, wdg.; Osisi ahụ dum nwere ike ibuli gluu a na-egbu egbu; Enwere ike iji eriri akpụkpọ ụkwụ akpụkpọ ụkwụ stem mee ihe maka mpempe akwụkwọ na fiberboard. Akwụkwọ nwere ike na ọka, mgbochi, hemostas na ndị ọzọ. Mkpụrụ na-edozi ahụ, antioxidant, anụ ahụ moisturizition, na-akwalite metabolism na ọrụ ndị ọzọ.

Encible uru

Enwere ike iri mkpụrụ osisi ma ọ bụ mee jam, mmanya, wdg n'oge owuwe ihe ubi tomato, nke ọhụrụ ma ọ bụ nke a kpọnwụrụ. A na-ejikarị shuga na ude na-enyekarị ahịhịa na ude, na-eme achịcha na-atọ ụtọ.

Uru akụnụba

Enwere ike ịhazi ya na jams, ichebe, na-echebe, jelịtị, ihe ọ juiceụ fruisụ, mmanya blackberry, mmanya mkpụrụ osisi, Gin, mmanya. Enwere ike iji mkpụrụ osisi ọhụrụ dị ọhụrụ ma ọ bụ chebere ya na pies, achịcha na swiiti ndị ọzọ.

Osisi ahụ dum nwere ike ibuli gluu a na-egbu egbu; Enwere ike iji eriri akpụkpọ ụkwụ akpụkpọ ụkwụ stem mee ihe maka mpempe akwụkwọ na fiberboard.

Bara uru

Akwụkwọ nwere ike na ọka, mgbochi, hemostas na ndị ọzọ. Mkpụrụ na-edozi ahụ, antioxidant, anụ ahụ moisturizition, na-akwalite metabolism na ọrụ ndị ọzọ. Mwepu Berry nwere ọtụtụ ihe omume dị iche iche na-arụ ọrụ, na-eme ka iguzosi ike n'ihe nke mkpụrụ ndụ akpụkpọ ahụ, na-egbochi ụfọdụ enzymes na akụrụngwa nke ịbụ onye e bibiri, na-egbu oge ịka nká; Enwere ike iguzogide oxida, na-egbochi ịka nká, nwere ike iji ọgwụ, a ga-eji ya mee ya na nlekọta anụ ahụ, ịchọsi ike na-egbu egbu. Na mgbakwunye, akwukwo bụ nke astingent, na-eji ya maka ijiji, nwere ike igbochi ma gwọọ ezé ophthaalmilis, akpịrị mgbu. Enwere ike ịme mkpụrụ osisi mkpụrụ n'ime mmachi iji gwọọ ọnya ọnụ ma belata ọjị.

Ihe mejupụtara kemịkal

Mkpụrụ osisi andyyanin, pectin, mkpụrụ osisi na vitamin c; Epupụta nwere tannins, flavonoids na gall acid. A na-akọ akụkọ na mkpụrụ blackber nwere shuga, vitamin B2, vitamin B2, protein protein, vitamin K, amino acid; Enwere amino acid 18 (gụnyere amino acid dị mkpa), ha bara ụba na γ-aminobutyicycid.

Ọrụ na arụmọrụ Blackberry wepụtara nke ụlọ ọrụ anyị

Okwu Mmalite nke Blackberry Extract:

Aha ngwaahịa: Blackberry ntụ, blackberry mkpụrụ ntụ ntụ

Aha Latin: Runus

Ọdịdị: Ọdịdị ntụ ntụ na-acha odo odo

Nkọwapụta:

1. Anthocyanidins 1-25% nnwale site na UV

2. Anthocyanins 1-25% nnwale site na hplc

3. Wepụ adịji: 5: 1, 10: 1, 20: 1, 20: 1, 1

4. Mkpụrụ ntụ ntụ

Nkọwa nke BlackBerry Extract:

Blackberries, nke a na-akpọkwa obi ụtọ, na-enye ezigbo pasent nke Magnesium, potassium, ígwè,

na zinc kwa. Blackberries nwekwara ọla kọpa nke dị mkpa na metabolism ọkpụkpụ na imepụta ahụike

Mkpụrụ ndụ ọcha na ọbara ọbara. Ọgaranya ma ọ bụrụ na nke na-egbochi ya ma na-ahụkarị, blackberries nwere xylol, shuga dị ala

dochie anya na eriri mkpụrụ osisi ahụ.

Ọrụ:

1. Na-akwalite ọhụụ abalị ma ọ bụ ọhụụ

2

3. Na-egbochi ọrịa obi

4. Enyemaka na mgbochi nke oke ibu na ọrịa shuga

5. Ike iji kpochapụ echiche na ọrụ moto iji mee ka ebe nchekwa

6. Uru maka nsogbu pancreatic